Well actually I'm a full blooded Mexican living in Texas. I've actually been encouarged by a lot of people that I should open a resturant but I won't because that is one of the hardest jobs in the world. One of the highest compliments I've ever recieved was that I could make dirt taste good. To be honest unless Jemaine has spent any time in either Mexico or certaing parts of the US I doubt he's had real Mexican food.
Well, Johnny I had no idea. My mom was born in Mexico and I've been traveling there ever since I can remember. And of course, I'm in Texas so we are close neighbors! Howdy!
Every time I travel to Mexico there are two places I stop..One is a restaurant called El Rancho on the way to Monterrey but it's become "Americanized" with a Subway and Church's.
and then there is a hotel in Matehuala that has the best "arroz con pollo"..yum..always have to stop there. Or maybe I like it because it's the only real place to eat since it's in the middle of nowhere. Mexican food changes the further south, east, west you go. In Nayarit, I asked for Shrimp and got a plate with these huge full bodied shrimp looking at me with their sad eyes. I forgot you had to ask them to cook them a certain way. And my mom still tells the story of eating iguana in I think it was Cancun. I love Mexico. Where in Texas are you Johnny? And of course, the offer is always open to show Jemaine the "real" mexico.